Our ongoing tour of Halifax restaurants continues. Recent weeks' noshing included: Milano's on Chebucto Road. The first BYOB restaurant in Halifax. We didn't BOOB, though. I had a delicious fresh-made manicotti with beef. The restaurant is built into an old home. The decor wasn't anything spectacular, but it wasn't busy, and the food was lovely and tasted authentically Italian (not that we've been to Italy, but, y'know, it tasted more authentic than East Side Mario's). Sweet Basil Bistro came recommended. A nice bistro in the Historic Properties district. The menu wasn't huge and involved, but the food was mighty good and portion sizes were generous. Amanda enjoyed a lobster fettucini dish, and I had a Pad Thai brimming with fresh veggies. After dinner, we took the pedway over to the casino and won $75 on the slots, to be spent later on pedicures for the both of us. Woo! Nice feet! The Watefront Warehouse was a spur-of-the-moment choice after
Video preservation and personal history are the current mission for London, Ontario broadcaster Scott Simpson.